January 10th, 2007

Snapper Franchaise…. without the Franchaise.

Yep… I know what you are thinking… I went to my local restuarant/bar/hangout place, and ordered the Snapper Franchaise, which is a Snapper filet, lightly breaded with a creamy white sauce.. I figured, with the theme of trying to cut calories I would try the Snapper without the white sauce. And instead of mashed potatoes, I opted for double veggies. Also had a side salad with italian dressing.

I must say, this tasted really good. I don’t know how it measures up calorie-wise, but it was a “cut-back”… of course, I probably added more calories by drinking a couple of light beers earlier in the evening, and then washing this meal down with a Sprite.

But, I think I did alright for the day, since breakfast consisted of a granola bar (150 cal), and lunch was a can of Progresso soup (180 cal) and a piece of Cuban bread (unknown… but probably up there).

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